Description
Serie S Moretti Forni Pizza Oven, electric, deck-type, 48-3/4"x49-1/5"x6-1/4"H decks, (10) 14", (6) 18" pizza or (6) tray 26"x18" capacity per deck, refractory brick baking surface, (100) customizable programs (per deck), 842°F max operating temperature, timer, (2) stainless steel bottom-hinged double doors, halogen lighting, stainless steel external structure, 208V/60hz/3ph 12kW/deck, CE, ETL, ETL-Sanitation, Made in Italy
Configure up to 3 decks.
Proofer stainless-steel cabinet is an accessory
Steamer is an accessory (special order)
Multibake - Ideal for diversified production
Stonebake - Ideal for traditional pizza and entirely made of refractory stone
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